All posts by: Paola G

Panuchos are a typical dish from Yucatan cuisine. This traditional dish consists of a corn tortilla with a small cut made on the edge, [...]

Cochinita Pibil is a stew corresponding to Yucatan´s traditional gastronomy based on pork pulp marinated in achiote (anatto) wrapped in banana leaves and cooked [...]

One of the main reasons why Green Enchiladas are the favourite dish for most Mexicans is not only from its ancestral origins, which are [...]

There is plenty of ways to enjoy tortillas, and this aromatic soup is without a doubt one of the best ones. The combination of [...]