Enjoy authentic Coronado Cajeta Quemada, a thick and dark syrup that’s sweet and delicious. Made from caramelised sugar and goat’s milk for a traditional taste, this cajeta quemada is sure to delight! It can be used as a topping for ice cream or fruit, or simply enjoyed as a little treat by itself.
Cont. 690 gr
PREPARATION AND USAGE: Coronado cajeta quemada is used in Mexico and in some South American countries primarily as a dessert by itself or as a topping for ice cream or fruit. In Argentina, Chile, Uruguay and Peru, it’s used to prepare Alfajores (caramel sandwich cookies), which are mouth-wateringly delicious. You can also use it to top pancakes, waffles and other desserts too – the options are endless!
INGREDIENTS: Sugar, 33% evaporated goat milk, glucose syrup.
DIETARY INFORMATION: Vegetarian.
PACKAGE TYPE: Plastic bottle RECYCLING INFORMATION: Bottle recycled. STORAGE INFORMATION: Store in a cool, dry place.