Beef Tinga Taco Experience
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Beef Tinga Tacos with Sweet Chipotle
Serves: 3–4 people
Prep time: 5 minutes
Cook time: 10 minutes
What’s Included in Your Bundle
- Fresh White Corn Tortillas (15 cm)
- Mestizo Beef Tinga (Tinga de Res)
- Clemente Jacques Sweet Chipotle Peppers
Optional Toppings (Recommended)
- Fresh coriander
- Diced onion
- Lime wedges
- Avocado or guacamole
- Sour cream or crema
- Crumbled cheese
How to Prepare
1. Heat the beef tinga
Place the beef tinga in a pan over medium heat. Stir occasionally until fully heated through.
2. Warm the tortillas
Heat the corn tortillas in a dry pan for 20–30 seconds on each side until soft and warm.
(Tip: keep them covered with a cloth to stay warm.)
3. Build your tacos
Place a generous portion of beef tinga in the centre of each tortilla.
4. Add the flavour
Top with a small amount of chopped sweet chipotle peppers for a smoky, slightly sweet kick.
5. Finish with toppings
Add your favourite extras: onion, coriander, avocado, cheese, and a squeeze of fresh lime.
Serving Tip
Serve immediately while warm. Perfect for a quick taco night or sharing with friends.