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Cont. 240 gr

Guava paste from La Costena, sometimes known as guava cheese, Ate De Guayaba (Spanish) or Goiabada (Portugese). It is a delicious, dense purée made from concentrated guava combined with sugar. It’s similar to jam, but is sliced rather than spooned! It can be eaten on its own as a dessert, or paired with cheese for a mouth-watering flavour combination.

How do you use guava paste?
A delicious Latin and Mexican ingredient, guava paste can be eaten on its own, combined into recipes or paired with cheese. You can even mash it and spread it onto toast.

Guava cheese, as it’s known in many English-speaking parts of Latin America, is sliced and can be eaten as a dessert. It can also be combined into many recipes. For example, it makes a great addition to a sticky BBQ sauce or the perfect filling for sweet pastries. Try baking brie and topping with cubes of guava paste.

This guava cheese from La Costena is designed to be sliced and enjoyed as a dessert.

Ingredients: Guava, fructose, sugar, water, citric acid, pectin and potassium sorbate.

Nutrition facts
Serving 40g
Energy 500kj
Fats 1.5 g
Saturated Fat 0g
Trans fat 0g
Total Carbohydrate 25g
Sugars 21g
Dietary fibers <1g Cholesterol 0mg Protein 0g Sodium 0mg

Additional information

Weight 0.9 kg


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