A spicy-tangy tomatillo and green chilli sauce which can be used either to add a tasty kick to your normal meal or as a marinade for your favourite meat or vegetables. Dark brown in colour and a smoky flavour, these black Pasilla chillis sauce will bring a new perspective to your meal. It’s a brilliant table sauce or it can be used for cooking. Produced in the UK by Mexican hands following true Mexican traditions. All the ingredients are of natural nature. Heat ranking: Mild, 1 out of 3.
26 in stock
Cont. 100 gr
PREPARATION AND USAGE
Ready to use, cold or hot. As table sauce or for cooking.
Glass jar and metal lid.
Glass and metal lid widely recycled, label also recyclable.
Shelf life 2 year+ from the day of production.
Before opening, store in a dry cool place.
After opening, store below 5˚C and consume within 10 days
Tomatoes (51%), water (31%), onion (9%), Mexican black Pasilla chillis (3.5%), rapeseed oil (2.8), garlic, salt.
None, Salsa does not contain preservatives, alcohol, gluten or nuts. Manufacturing area not gluten or nuts free.
Vegan, Vegetarian, Halal, Gluten free.
Typical values per 100 g
Energy 52.60 kcal
Fat 3.40 g
Of which saturates 0.49 g
Carbohydrates 3.60 g
Of which sugars 3.50 g
Protein 1.30 g
Salt 0.53 g